Texas Roadhouse Legendary Margarita Recipe
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Texas Roadhouse Legendary Margarita Recipe

Experience the zesty delight of Texas Roadhouse Legendary Margarita – a perfect blend of tequila, citrus, and black lava salt rim.

Texas Roadhouse Legendary Margarita

Wanna make the famous Texas Roadhouse Legendary Margarita at home? You can easily make this classic tequila drink with this Texas Roadhouse Legendary Margarita Recipe. With a few simple ingredients, like Patron tequila, Grand Marnier, and margarita mix, you can make this popular restaurant drink at home.

Find the full Texas Roadhouse Legendary Margarita Recipe below, which includes measurements, mixing instructions, and ideas for garnishing.

Once you try this easy margarita recipe, you’ll never want to order it at a restaurant again!

How To Make The Texas Roadhouse Legendary Margarita?

For over 25 years, Texas Roadhouse’s Legendary Margarita stands out from the competition. Their secret lies within the sweet & sour mix, balancing tart citrus and simple syrup in perfect ratios.

Only fresh-squeezed lime and lemon juices make the cut. To complement the sour, they use a smooth añejo tequila aged to perfection. Shaken hard with ice to dilute and chill, the Legendary Margarita delights customers with its refreshing flavor, smooth drinkability and serious value. This tried and true recipe makes their margarita truly legendary.

Ingredients That You Will Needed

To make this Texas Roadhouse Legendary Margarita at home, you’ll need:

IngredientQuantity
Grand Marnier¾ oz
Patron Silver Tequila¾ oz
Patron Reposado Tequila¾ oz
Patron Anejo Tequila¾ oz
Jose Cuervo Margarita Mix3 oz
Ice CubesAs needed
Lime & Orange Wedge (Garnish)As needed
Black Lava Salt (For Rim)As needed

Equipment & Tools Needed

  • Margarita Balloon Glass: This is the classic glassware for serving margaritas, with a wide bowl and a long stem.
  • Cocktail Shaker: A shaker with a strainer is essential for mixing and chilling the cocktail ingredients.
  • Strainer: A tool used to strain out ice and any small bits from the cocktail when pouring it into the glass.
  • Jigger: A jigger is a measuring tool with two sides, typically one for measuring smaller amounts like ounces and the other for larger amounts like ounces. It helps you accurately measure the ingredients.

Step-by-Step Guidelines

Step 1. Prepare the Glass:

  • Take an orange or lime wedge and use it to rub the rim of your margarita balloon glass. This will help the salt stay on the edge.
  • Dip the rim of the glass into a salt saucer. Give it a light tap to remove any excess Black Lava Salt, and then set it aside.

Step 2. Mix the Ingredients:

  • Combine the Grand Marnier, Patron Silver, Patron Reposado, Patron Anejo, and Margarita Sour Mix in a cocktail shaker.
  • Add some ice cubes to the shaker.

Step 3. Shake It Up:

  • Close the shaker’s lid and give the whole thing a good shake for four to six seconds. This will blend everything together and chill the mixture.

Step 4. Prepare the Glass:

  • Add ice cubes to your prepared margarita balloon glass.

Step 5. Strain and Pour:

  • Using a strainer, pour the delicious margarita mixture from the shaker into the margarita balloon glass with ice.

Step 6. Garnish:

  • Complete your Texas Roadhouse Legendary Margarita by adding a lime and orange wedge as a garnish. This gives it more color and flavor.

Step 7. Add the Kicker:

  • Add the kicker, which is the Black Lava Salt around the glass’s edge. It not only looks great but also adds a delightful salty kick to each sip.

Step 8. Enjoy Your Margarita:

  • Now, it’s time to sit back, relax, and savor your homemade Texas Roadhouse Legendary Margarita. Cheers!

Special Tips

  • Adjust Tequila: Tailor the tequila mix to your taste by balancing Silver, Reposado, and Anejo Tequilas.
  • Fresh Citrus: For extra freshness, squeeze your own lime and orange juice instead of using pre-made mix.
  • Rim Perfection: Ensure a perfect salt rim by using a lime or orange wedge to moisten it before dipping in salt.
  • Ice Matters: Use high-quality ice cubes to avoid diluting your margarita.
  • Shaking Technique: Shake the ingredients vigorously for a frosty, well-mixed margarita.

Variations

  • Smoky Margarita: Infuse a smoky flavor by using Mezcal instead of Tequila.
  • Skinny Margarita: Cut calories with agave nectar and fresh lime juice.
  • Spicy Mango Margarita: Add mango puree and a pinch of chili powder.
  • Blue Margarita: Add blue curaçao for a vibrant blue hue.
  • Watermelon Margarita: Blend fresh watermelon for a refreshing twist.

Best Food Pairings For The Legendary Margarita

  • Sizzling fajitas – The citrusy margarita cuts through the savory, grilled meat and peppers perfectly.
  • Fall-off-the-bone ribs – The sweet and smoky ribs complement the tart and salty flavors of the drink.
  • Cheesy quesadillas – Ooey-gooey cheese and punchy Tex-Mex flavors are delicious with the refreshing margarita.
  • Taco salad – Crisp greens, salsa and tortilla chips match nicely with the cool, crisp margarita.
  • Chicken crispers – Spicy, breaded chicken tenders washed down with a smooth, cool margarita – a win-win combination.
  • Chili – The spice of the chili is nicely balanced by the sweet, sour, salty flavors of the margarita.
  • Steak fajita rollup – Grilled steak wrapped in a tortilla is handheld heaven with a margarita on the side.
Texas Roadhouse Legendary Margarita Recipe

Texas Roadhouse Legendary Margarita Recipe

Yield: 1
Prep Time: 5 minutes

Experience the zesty delight of Texas Roadhouse Legendary Margarita Recipe- a perfect blend of tequila, citrus, and black lava salt rim.

Ingredients

  • ¾ oz Grand Marnier
  • ¾ oz Patron Silver Tequila
  • ¾ oz Patron Reposado Tequila
  • ¾ oz Patron Anejo Tequila
  • 3 oz Jose Cuervo Margarita Mix
  • Ice Cubes
  • Lime & Orange Wedge For Garnish
  • Black Lava Salt For Rim

Instructions

1. Prepare the Glass:

  • Take an orange or lime wedge and use it to rub the rim of your margarita balloon glass. This will help the salt stay on the edge.
  • Dip the rim of the glass into a salt saucer. Give it a light tap to remove any excess Black Lava Salt, and then set it aside.

2. Mix the Ingredients:

  • Combine the Grand Marnier, Patron Silver, Patron Reposado, Patron Anejo, and Margarita Sour Mix in a cocktail shaker.
  • Add some ice cubes to the shaker.

3. Shake It Up:

  • Close the shaker's lid and give the whole thing a good shake for four to six seconds. This will blend everything together and chill the mixture.

4. Prepare the Glass:

  • Add ice cubes to your prepared margarita balloon glass.

5. Strain and Pour:

  • Using a strainer, pour the delicious margarita mixture from the shaker into the margarita balloon glass with ice.

6. Garnish:

  • Complete your Texas Roadhouse Legendary Margarita by adding a lime and orange wedge as a garnish. This gives it more color and flavor.

7. Add the Kicker:

  • Add the kicker, which is the Black Lava Salt around the glass's edge. It not only looks great but also adds a delightful salty kick to each sip.

8. Enjoy Your Margarita:

  • Now, it's time to sit back, relax, and savor your homemade Texas Roadhouse Legendary Margarita. Cheers!
Nutrition Information:
Yield: 1 Serving Size: 06 oz
Amount Per Serving: Calories: 274Total Fat: 0gSodium: 1791mgCarbohydrates: 0.6gSugar: 17.6gProtein: 0.3g

Did you make this recipe?

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Texas Roadhouse Legendary Margarita Recipe

Conclusion

You can now make the legendary Texas Roadhouse Margarita in the comfort of your own home with this detailed recipe. This restaurant favorite can be made at home with just a few ingredients, including good tequila, orange liqueur, and some simple syrup. Use a slice of lime and an orange as garnish to make it taste just like the one you had at your favorite restaurant.

If you’re looking for a great margarita recipe that doesn’t require leaving the house, look no further. Enjoy this southern-inspired drink while impressing your friends with your mixology skills. 

Frequently Asked Questions (FAQs) about Texas Roadhouse Legendary Margarita Recipe

Can I use regular table salt instead of Black Lava Salt for the rim?

Yes, you can use regular table salt if you don’t have Black Lava Salt on hand. It will still add a nice salty touch to your margarita.

What if I don’t have a cocktail shaker?

If you don’t have a cocktail shaker, you can use a tightly sealed container like a mason jar to mix the ingredients. Just make sure it’s well-sealed before shaking.

Can I make a non-alcoholic version of this margarita?

Absolutely! You can skip the tequila and replace it with extra Margarita Mix or even soda water for a refreshing non-alcoholic version.

Are there any alternatives to Grand Marnier for this recipe?

If you don’t have Grand Marnier, you can substitute it with triple sec, Cointreau, or any orange liqueur you prefer.

What’s the best way to store leftover Margarita Mix?

Store any unused Margarita Mix in the refrigerator to keep it fresh for your next margarita adventure. Shake or stir it before using it again.

Can I make this margarita ahead of time for an event?

While fresh margaritas are best, you can make the mixture ahead and chill it. Add ice and garnishes just before serving to maintain the best flavor and presentation.

How do I rim the glass with salt evenly?

To rim the glass evenly, use a wedge of lime or orange to wet the rim first. Then, dip it into a saucer with salt, rolling it gently to ensure an even coating.

AboutOlivia Mitchell

Hey y'all, I'm Olivia - the spice-obsessed half of this foodie duo! I've always had an insatiable appetite for flavors from around the world. As a kid, I would beg my parents to take me to new restaurants so I could discover new cuisines. These days, I get my fix by recreating famous restaurant recipes in my own kitchen - putting my signature spin on each dish, of course! My best friend Rachel can attest to my overflowing spice cabinet. Together we started eatfittribe.com to share our tastiest healthy copycat recipes and family favorites. Join me on this delicious adventure of cooking up restaurant remixes that you can easily make at home!

 

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